Nationwide HomeSaver program helps keep American Dream alive

Posted on October 1, 2009. Filed under: Boomer Home & Hearth | Tags: , , , , |

Sondra Homminga is a guest with a mission – to help families and individuals facing foreclosure walk themselves back from the brink of disaster. She explains the process whereby a person who has missed house payments but is not at the auction stage can work with a team who gets the person from deep trouble into a rental situation for a three-year period or so. The team also assists the person with cleaning up credit and creating a workable budget. Ultimately, it is intended that the person is back in good standing and can buy a home again, potentially even the home they have been renting. Call 602-685-1140 and use the code BOOMER.

Radio Show dated October 30, 2009 (27 minutes)

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Marion Widger knows his stuff – and how to move it to the needy

Posted on September 29, 2009. Filed under: Boomer Business, Boomer Interests, Giving Back | Tags: , , , , |

Marion Widger is the founder of We Are Family Thrift Store and Distribution Center. In this interview, Marion discusses his new 40,000 square foot store in Sun City, his existing store in Coolidge, and his mission to make a difference in the lives of needy people in our community.

Radio Show dated October 29, 2009  (27 minutes)

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Paul Herrmann gives update on Sun City 50th Anniversary plans

Posted on September 29, 2009. Filed under: Boomer Interests | Tags: , , , |

Paul Herrmann is the executive director of the Sun City Visitors Center in Sun City, Arizona. Come December 9, 2009, festivities will kick off for the year-long celebration of Sun City’s 50 years as the premier community for people over 55.

Radio Show dated October 28, 2009  (27 minutes)

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Chef Rachel Albert-Matesz discusses whole food nutrition

Posted on August 14, 2009. Filed under: Boomer Health | Tags: , , , , |

Chef Rachel has great information about healthy eating. She is the author of a new cookbook called “The Ice Dream Cookbook,” which is full of delectable recipes that use healthy ingredients for frozen desserts. This hour is also about “The Garden of Eating” which combines the best of diet book and cookbook to yield a roadmap to greater health through optimal nutrition. Contact Chef Rachel through her website

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